Alberton’s to Carry Better4U Vegan Pizza

Alberton’s will carry Better4U vegan and gluten-free roasted vegetable pizzas in Idaho, Montana, North Dakota, Oregon, Utah, Washington and Wyoming. The pizza is topped with roasted red and yellow peppers, roasted eggplant, roasted red onion, roasted artichokes, dried tomatoes, and vegan cheese. Better4U is headquartered in Delray Beach, Florida and maintains a certified gluten-free facility in Ontario, Canada.  Read More

Review: Parmela

When I first became a vegan the hardest thing to get over was cheese. I didn’t care about milk or ice cream, we had long converted to almond milk and coconut ice cream and preferred them over the dairy versions. But cheese, that was something hard to replace, both for flavor and texture. It’s actually the #1 culprit that keeps most vegetarians from going vegan and it’s in everything! Restaurants and food companies add cheese to everything. It didn’t take... Read More

Product Reviews: Parma, Nasoya, Edward & Sons

Last month, we were fortunate to have some great sponsors for our Farm Sanctuary event. There were several products I had previously never tried—like Parma and Edward & Sons rice snax crackers—and some I use regularly, like Nasoya tofu. We had fun this month trying out some recipes with these new products. My family can’t seem to get enough of the Edward & Sons rice snax crackers. They are light and crispy and wonderfully addictive. I love these crackers and I... Read More

Review: WayFare Food’s Vegan Cheese and Puddings

As all vegans know, good cheese substitutes are one of the most difficult things to find. There are a number of options out there, some terrible, most of them disappointing, and a few that are actually good. We recently received some small samples from Wayfare Foods‘ vegan cheeses and puddings to try out and review. We were anxious to see what we would find… and we were glad to have tried them. Their products are made with oats and are certified gluten-free. They are... Read More