In this segment of From A to Vegan videos, we talk about a variety of winter squashes and pumpkins available for consumption. Although considered a vegetable for cooking, these nutritional powerhouses are botanically fruits as they are the containers of the plant’s seed. You might only think of gourds as pumpkins you carve a face […]
Category Archives: Cooking
These vegan chocolate cupcakes are as moist and delicious as their non-vegan counterparts, and even better, they’re so easy to make. Watch our video and whip a batch or two. This recipe makes about 12 cupcakes. It may also be doubled for a cake. Ingredients 1 c. nondairy milk 1 t. apple cider vinegar 3/4 […]
This udon soup recipe is perfect for lunch or dinner, especially when you’re pressed for time. It’s a quick, healthy and versatile dish to make. You can mix and match any vegetable you have on hand. Just keep in mind that some vegetables may need a longer cooking time than others, remember to adapt the […]
The term “beans” is currently associated with a large number of legumes such as the actual beans (black, fava, pinto, etc) and also soy, lentils, chickpeas and peas. They are good sources of fiber, protein and iron. They’re very versatile and make good soups, salads, stews, curries, dips and spreads, you name it. In this […]
Fran Costigan’s new dessert cookbook, Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts*, is due to hit stores in mid October, but you can pre-order one now. In the meantime, how about trying her luscious Chocolate Dulce de Leche, Gluten-Free Chocolate Chunk Cookie or the recipe below? Brownie Pudding Cakelettes There is almost nothing I’d rather bake and eat […]
Fran Costigan’s new dessert cookbook, Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts*, is due to hit stores in mid October, but you can pre-order one now. In the meantime, how about trying her luscious Chocolate Dulce de Leche or the cookie recipe below? Gluten-Free Chocolate Chunk Cookies Can gluten-free chocolate chunk cookies possibly be any good? Yes! This chocolate […]
The Vegan Dessert Queen is at it again. Well, she’s been at it not stop. Fran Costigan’s new dessert cookbook, Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts*, is due to hit stores in mid October, but you can pre-order one now. In the meantime, how about trying her luscious Chocolate Dulce de Leche recipe below? Chocolate Dulce de […]
Baking Soda – A Welcome Friend in the Kitchen! – by Laura Theodore The cleaning star in my kitchen is Baking Soda! Baking Soda is “eco-nomical” and eco-friendly and it is one of my favorite all-purpose cleansers. Kept in a shaker, it’s perfect for scrubbing a multitude of surfaces throughout the house. Who knew cleaning could be […]
I am not creative when it comes to food. I pretty much live by the myriad of cookbooks that litter the top of my fridge. I’m grateful to all of those adventurous cooks who write them and I admire them for that. I can make simple things without looking at these books, but I rarely […]
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